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Black-Eyed Pea Salsa

SUBMITTED BY: Jennifer

"I am from the South and it is a tradition to eat black-eyed peas on New Years Day. This was a creative way that my cousin and I came up with! The folklore says that the eating of black-eyed peas brings prosperity to you throughout the new year! Enjoy! And be prosperous! Serve warm with tortilla chips."
PREP TIME  5 Min
COOK TIME  20 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup white rice
  • 2 cups water
  • 2 (15.5 ounce) cans black-eyed peas, drained and rinsed
  • 1 (10 ounce) can diced tomatoes with green chile peppers

DIRECTIONS

  1. Bring a small pot of rice and water to a boil. Cover pot, reduce heat to simmer and let cook 20 minutes or until rice is tender.
  2. In a large saucepan, combine rice, peas, tomatoes and chili. Stir the mixture over a medium heat until it is heated through.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by GINGER THOMPSON
I served this on New Year's Day, but substituted 2 cans of mexicorn for the rice and water and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MYRAMBOWDOG
this recipe does sound easy to prepare and delicious MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2007 by mama loves to cook
I was looking for a fun way to get in the New Year's black eyed peas and this recipe is a good... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2006 by BARNKITTY
Bland, bland, bland. I had hopes for this recipe, but could barely eat any. The only reason... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2005 by BRANDYFERRELL
Normally, I don't look forward to eating black-eyed peas on New Years Day, but I tried this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2008 by Paula
I took the advice of other reviewers and spiced it up a bit with some green salsa, chili... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2008 by BBWEBSTAR
I followed recipies adding only spices,cumin,minced onion, garlic powder and parsley. It came... MORE


 
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Nutritional Information
Black-Eyed Pea Salsa

Servings Per Recipe: 10

Amount Per Serving

Calories: 139

  • Total Fat: 0.6g
  • Cholesterol: 0mg
  • Sodium: 374mg
  • Total Carbs: 27.6g
  •     Dietary Fiber: 3.4g
  • Protein: 5.6g

VIEW DETAILED NUTRITION

About: Nutrition Info