More Recipes Like Italian Holiday Pie

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Italian Holiday Pie

Submitted by: KMOMMYZ

The Italian rival to cheesecake, only so much richer, these pies made from a family recipe, blend creamy ricotta cheese with eggs, milk, cream, lemon zest, vanilla, and chopped candied cherries in a special holiday dessert.

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Italian Rice Pie I

Submitted by: Star Pooley

This traditional Easter dessert is made with lots of eggs, heavy cream, ricotta, rice and crushed pineapple. This lovely filling is poured into a large 9x13-inch pan, baked and served chilled.

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Italian Ricotta Cheese Pie

Submitted by: Holly

The graham cracker crust on this heavenly pie is sweetened with honey. The filling is made with ricotta cheese, lots of eggs, and more honey. It 's studded with slivered lemon peel and almonds and topped with pumpkin seeds. Then this treat is baked, chilled and served to raves.

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Ricotta Pie (Old Italian Recipe)

Submitted by: Misty

This is an old Italian recipe for a pie with a sweet crust--just like from the old country. My in-laws are Italian and they say that this is the best pie. It is always requested for Christmas. Mini chocolate bits and lemon rind can be mixed into the batter.

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Italian Rice Pie II

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

This recipe makes two sweet rice pies, a dessert traditionally served on Easter by many Italian families. But it's not unknown for the pie to be made year-round as well.

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Sweet Pie

Submitted by: Leah Lyons

This is a traditional Easter pie in my family. It has been in my family for as long as I can remember.

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Rose Galletta's Ricotta Pie

Submitted by: Kristin Pan

This pie has a lovely, creamy texture, and a refreshing taste from lemon juice and lemon rind stirred in. The filling is poured into a homemade crust, baked for an hour until set, and served with sweetened, sliced strawberries.

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Holiday Eggnog Pie

Submitted by: KILLAKALI03

Give a traditional custard pie a holiday twist by using eggnog in place of milk. Add a splash of brandy or brandy extract if you wish to extend the holiday cheer.

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Ricotta Pie

Submitted by: Connie Malagrino

Lots of ricotta, eggs and sugar, and the perfect amount of chocolate go into this elegant pie. So, the filling is thick, rich, sweet and speckled with chocolate. It 's poured into a homemade crust, topped with a beautiful pastry lattice and baked until set.

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Nona's Ricotta Pie

Submitted by: Shirley

Much like a rice pudding, small cooked pasta is baked with eggs, ricotta, sugar and vanilla for a creamy, comforting dessert.

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