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John's Raspberry Asparagus

SUBMITTED BY: SPEEDSTER356 PHOTO BY: Allrecipes

"Steamed asparagus with a lowfat raspberry sauce for a quick and easy side dish. Compliments almost any beef, chicken or seafood meal."
RECIPE RATING:
The reviewer gave this recipe 11 stars. This recipe average a 4.2 star rating.
Read Reviews (8)
PREP TIME  3 Min
COOK TIME  7 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound fresh asparagus spears, trimmed
  • 1 (8 ounce) container low-fat raspberry yogurt
  • 1/2 lemon, juiced

DIRECTIONS

  1. Place the asparagus in a steamer basket, and set over about 1 inch of boiling water. Cover, and steam for 5 to 8 minutes, or until tender and bright green.
  2. In a small saucepan, stir together the yogurt and lemon juice. Cook over medium heat until warmed.
  3. Place steamed asparagus onto serving plates, and spoon the sauce over, or serve sauce separately.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 17, 2005 by STAC7
This was so delicious!! I made this for my boyfriend for his birthday and he loved it. Went... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2006 by JDVMD
Simple to prepare. The sauce by itself didn't wow me and I wondered why am I making this. Put... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 12, 2006 by Caroline C
Sorry to rain on the parade, but we didn't like this at all. I ended up rinsing off the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2006 by TENENIEL
As far as simple recipes to dress up asparagus go, this one is definately the best I've found.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2006 by Dee
easy to make and delicious, it was a hit with my family MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2006 by Jennifer
I like it! It was a nice change. Thanks for the recipe! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2007 by Kathy B.
My whole family loved this!! I have to double the amount of asparagus because there wasn't... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2007 by TEDDI67
It was alright. Do not think I will make again. MORE


 
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Recipe Submitter:

SPEEDSTER356
Photo by SPEEDSTER356
Cooking Level: Intermediate
Living In: San Diego, California, USA
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Nutritional Information
John's Raspberry Asparagus
Grain Foods Foundation
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Servings Per Recipe: 4

Amount Per Serving

Calories: 86

  • Total Fat: 0.9g
  • Cholesterol: 4mg
  • Sodium: 34mg
  • Total Carbs: 17.4g
  •     Dietary Fiber: 3g
  • Protein: 5g

VIEW DETAILED NUTRITION

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