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New Years Black-Eyed Peas

Submitted by: I TUCKER
Living In: Paducah, Kentucky, USA
Are you in need of good luck but not real fond of black eye peas? Here is a meal out of peas that will please all. For wealth in the coming year, add cabbage too. 

Black-Eyed Peas Spicy Style

Submitted by: Angela
A spicy twist on black-eyed peas. 

Black-eyed Peas and Ham Hocks

Submitted by: DOUET
Home Town: Santa Cruz, California, USA
Living In: Clifton, New Jersey, USA
Black-eyed peas simmered with ham hocks and seasoning for a true Southern craving! 
Photo of: Black-Eyed Peas and Tortillas

Black-Eyed Peas and Tortillas

Submitted by: Brian C. Ivers
Black-eyed peas are cooked with garlic, jalapeno, and onion, and served in tortillas. 
Photo of: Slow Cooker Spicy Black-Eyed Peas

Slow Cooker Spicy Black-Eyed Peas

Submitted by: MJ46NY
Home Town: Syracuse, New York, USA
Black-eyed peas grab some heat and spice from jalapeno peppers and cumin in this flavorful slow cooker preparation that also includes diced ham, bacon, bell peppers, onion, and garlic. 

Non-Alcoholic New Years Eve Punch

Submitted by: Kina S.
Float colorful slices of oranges topped with maraschino cherries in a refreshing, bubbly bowl of ginger ale and orange juice. 

New Year's Eve Chicken

Submitted by: Leeann Bradley
A sweet and tangy sauce suffuses tender chicken wings with a flavor that's sure to be a great start to your new year! 
Photo of: Creole Black-Eyed Peas and Rice

Creole Black-Eyed Peas and Rice

Submitted by: SSink
Living In: Spokane, Washington, USA
An easy spicy dish made with rice and black-eyed peas. Adjust the spices to your needs - less Creole Seasoning if you like it mild, add chili powder or cayenne pepper for more kick! 
Photo of: Pasta Peas

Pasta Peas

Submitted by: Jandee
Elbow macaroni with peas, tomato sauce and Parmesan cheese. 

Sweet and Spicy Soup with Black-Eyed Peas and Sweet Potato

Submitted by: AMANDA1432
Home Town: Hopewell Junction, New York, USA
Living In: Baltimore, Maryland, USA
Contrasting flavors of sweet, spicy, and earthy combine in this thick, hearty soup. It's equally tasty served hot or cold. 
 
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