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Spicy Italian Deviled Eggs

SUBMITTED BY: Bam bam! PHOTO BY: scotdog98

"Deviled eggs with a spicy twist. Spicy brown mustard and Italian dressing give these deviled eggs a nice zesty flavor."
PREP TIME  20 Min
COOK TIME  15 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 6 eggs
  • 1 tablespoon spicy brown mustard
  • 1 tablespoon Italian salad dressing
  • 1/4 cup mayonnaise
  • 1/2 teaspoon ground black pepper, or to taste
  • 1/2 teaspoon salt, or to taste
  • 1 pinch paprika, for garnish

DIRECTIONS

  1. Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool and peel.
  2. Slice eggs in half, and remove the yolks. Place the yolks into a medium bowl, and mix with the mustard, Italian dressing, mayonnaise, and pepper. Arrange the egg white halves on a plate, and sprinkle with salt. Spoon the yolk mixture into the egg halves, or use a pastry bag and pipe the filling in for a more professional look. Sprinkle with paprika, and refrigerate until serving.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2005 by Cathalain
Not bad. I added about double the amount of Italian dressing, though, as the filling just... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2004 by Wilemon
These were OK. After tasting, I added sweet pickle relish and a little garlic powder. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2005 by Jess B.
This recipe has italian flavor, but it's not very 'Spicy'. Had to add lots of extra pepper. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2008 by kc
i absolutely love this recipe!! its zingy, creamy deliciousness! i used zesty italian dressing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2007 by Kristen
Fantastic! I did make some modifications though. I used light mayo, pkgd. italian seasoning... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2007 by Celeste
I used miracle whip instead of mayo, doubled the amount of dressing and added extra mustard... MORE


 
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Nutritional Information
Spicy Italian Deviled Eggs

Servings Per Recipe: 12

Amount Per Serving

Calories: 77

  • Total Fat: 6.8g
  • Cholesterol: 109mg
  • Sodium: 180mg
  • Total Carbs: 0.7g
  •     Dietary Fiber: 0g
  • Protein: 3.3g

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