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Spicy Spinach

SUBMITTED BY: Jaymie Tara PHOTO BY: Ken Heffner

"A cheesy, spicy spinach good for both dipping and as a side. My family and friends beg for it!"
RECIPE RATING:
The reviewer gave this recipe 4 stars. This recipe average a 4 star rating.
Read Reviews (2)
PREP TIME  5 Min
COOK TIME  20 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 5 ounces Pepper Jack cheese, shredded
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1/4 cup milk

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a 2 quart casserole dish combine cheese, spinach and milk.
  3. Bake in preheated oven for 15 to 20 minutes, stirring occasionally.
  4. Let stand 5 minutes before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by wicca
There is surely a mistake in this recipe: use 3 boxes of spinach and it's great, but only if... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2005 by Ken Heffner
Based on previous reviewer comments. I cut back on the pepper jack to about 2 ounces and... MORE


 
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Nutritional Information
Spicy Spinach

Servings Per Recipe: 8

Amount Per Serving

Calories: 81

  • Total Fat: 5.9g
  • Cholesterol: 19mg
  • Sodium: 149mg
  • Total Carbs: 2.4g
  •     Dietary Fiber: 1.1g
  • Protein: 5.7g

VIEW DETAILED NUTRITION

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