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Allrecipes Home  >  Recipes  >  Herbs and Spices  >  Spices  >  MORE SPICES...  >  Peppercorns

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Peppercorns : Newest

 

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Kashmiri Garam Masala

Submitted by: OStreetGuy
A good friend of mine gave me her recipe for Kashmiri Garam Masala some years ago. I am more than happy to be able to share it with all of you. 
3 stars: 1 ratings
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Lobster Mac and Cheese

Submitted by: Ange
High class meets down home. Fresh lobster and a blend of three cheeses are baked in a creamy lobster sauce in this dish. This is one of my favorites. 

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Shrimp Ceviche with Coconut Milk

Submitted by: Pura Vida Cooking
This is a simple take on ceviche. Instead of letting the shrimp 'cook' in citric acid, you boil them, then let them marinate in a rich and creamy coconut milk sauce. This is simple and refreshing for a nice summer day. 

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Cape Malay Pickled Fish

Submitted by: NITSCKIE
This recipe is a traditional easter time classic in Cape Town South Africa. It is served mainly with hot cross buns or freshly baked bread. 

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Black Pepper Goat Curry

Submitted by: Tarama
Living In: Toronto, Ontario, Canada
Black peppercorns, coriander, and cayenne lend a distinct flavor to this south Indian goat curry. 
5 stars: 2 ratings
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Jamaican Oxtail with Broad Beans

Submitted by: sunflowerBirmingham
Living In: Ocho Rios, Saint Ann, Jamaica
This is a traditional Jamaican dish I was taught to cook by my grandmother.  
4.5 stars: 4 ratings
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Prawns in Cashew Coconut Curry Sauce

Submitted by: bagchibhai
This is a very mellow tasting dish that has a rich creamy taste of the coconut sauce with the nice crunchy texture of toasted cashews and soft, succulent prawns. Goes perfectly with steamed basmati rice and a nice Riesling or Gewurztraminer. 
2.67 stars: 3 ratings
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Slow Cooker Corned Beef-Style Brisket

Submitted by: margaret
Making corned beef from scratch means you control the ingredients. 
3 stars: 2 ratings
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Voodoo Punch

Submitted by: splash035
Once you dip into this zesty punch of vodka, rum, and juice, you'll be itching for more. 

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Gin and Spice Flank Steak

Submitted by: Relish
Home Town: Sebastopol, California, USA
Living In: Guerneville, California, USA
This unusual grilled beef recipe calls for whole allspice, juniper berries, and a splash of gin! 
4.41 stars: 17 ratings
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Photo of: Seared Ahi Tuna Steaks

Seared Ahi Tuna Steaks

Submitted by: Bethany Joyful
Living In: Muskegon, Michigan, USA
This is an elegantly simple way to cook tuna that any restaurant would be jealous of! 
4.4 stars: 5 ratings
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Photo of: Easy Lemon-Pepper Blackened Salmon

Easy Lemon-Pepper Blackened Salmon

Submitted by: CHELSEA713
In this easy preparation, salmon fillets are seasoned with fresh lemon juice, parsley, and pepper, then seared in a skillet before being finished in a hot oven. 
5 stars: 1 ratings
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Fresh Organic Catsup

Submitted by: Montgomery Bakers
Home Town: Cleveland, Ohio, USA
Living In: Monticello, Minnesota, USA
Use organic ingredients to make this home made ketchup with no sodium. Perfect for the Paleolithic Diet. 

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Spicy Red Beans With Fennel Seed

Submitted by: MOTTONCOUTH
Home Town: Dennis, Massachusetts, USA
Living In: West Valley City, Utah, USA
Prepared in a pressure cooker, kidney beans are cooked with fennel seed and cayenne pepper. This is very good mixed with cubed ham, or in red beans and rice. 
5 stars: 1 ratings
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Masala Beef with Ginger and Curry Leaf

Submitted by: Deepak Mathew
Home Town: Apple Valley, Minnesota, USA
Cubed beef is simmered in a spicy liquid until nearly dry, then combined with an onion mixture seasoned with curry leaves. It's delicious served with white rice. 

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Muscat Gosht (Lamb in Spicy Tomato Gravy)

Submitted by: MiMi
Living In: Jumeirah, Dubai, United Arab Emirates
This Indian recipe for mutton lets the meat stew in a spicy clarified butter and tomato gravy. 

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Mediterranean Seafood Medley

Submitted by: IMANKAY
Living In: Houston, Texas, USA
Here's an exotic, gourmet dish that will impress everyone. Fennel and shellfish are steamed with an herbed saffron broth, and served along with seared sea bass fillets. It takes some effort to prepare, but your guests will never forget this meal! 
5 stars: 4 ratings
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Basic Beurre Blanc

Submitted by: Jay
This classic French sauce of butter, wine, and cream is a luxurious accompaniment to fish. 
5 stars: 2 ratings
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Pear Braised Pork Tenderloin

Submitted by: Mr. K
Living In: Cincinnati, Ohio, USA
For those of you who love pork, try this wonderful blend of fruits, vegetables, herbs and spices. A great weekend meal to cook for that special someone! 
4.5 stars: 4 ratings
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Photo of: Ukrainian Dill and Garlic Pickles

Ukrainian Dill and Garlic Pickles

Submitted by: Tania D.
Home Town: Newton, Massachusetts, USA
Living In: Kiev, Kiev (Special City), Ukraine
Dill pickles are fermented in brine with fresh dill, garlic and peppercorns. This recipe was handed down to me by my mother Sofia, whose pickles were always in great demand. 

 
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