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SUBMITTED BY: jabsbride
Tri-tip, a flavorful and fairly lean boneless cut of beef from the bottom sirloin, is also called 'triangular' roast because of its shape. This grilled tri-tip recipe tastes gourmet, but is actually very easy to make. It's a perfect dinner for guests. It is sure to impress!
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Labor Day is a time to recognize the contributions of our working men and women. It's also a great time to BBQ! Try these faves.
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