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Hot Date with a Chicken

Submitted by: JackiMilazzo

Home Town: Bonita, California, USA

A date, apricot, pistachio, and cayenne pepper stuffing fills these baked chicken breasts.

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Kings Flat Iron Steak Sandwich

Submitted by: Jackie B.

Living In: Los Angeles, California, USA

Tender, thin flat iron steaks are quickly seared and served on crusty broiled rolls with spinach leaves, mozzarella cheese, tomato, and avocado slices.

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Scampi-Style Scallops Over Linguine

Submitted by: Sarah

Canned anchovies and scallops combine to make a delicious topping for linguine in this recipe.

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Shrimp Scampi ala Norelllaura

Submitted by: NORELLLAURA

Try this shrimp scampi recipe served over pasta or simply with fresh bread to sop up the tasty white wine sauce.

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Fruity Frozen PHILLY Cheesecake

Submitted by: Philadelphia

This refreshing, frozen raspberry cheesecake will impress your guests.

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Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)

Submitted by: La Afro-Cubana

Home Town: Newport, Rhode Island, USA

Living In: Central Falls, Rhode Island, USA

This easy shrimp salad contains no lettuce. It's perfect for barbeques or as a 'change of pace' dinner side dish. Customize this recipe with your favorite salad dressing in place of the lime juice. The lime gives it a tiny tangy kick.

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South of the Border Chicken

Provided by: Campbell's Kitchen

This one-skillet dinner features chicken simmered in a tasty sauce made with Campbell's® Condensed Broccoli-Cheese Soup, served over rice and topped with Pace® Chunky Salsa, sour cream and slice avocado.

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Kickin' Coyote Chili

Submitted by: Campbell's Kitchen

This smoky chili combines cooked chicken, onion, celery, red pepper, salsa, white Northern beans and Swanson® chicken broth and is garnished with avocado and shredded Monterey Jack cheese.

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Chicken Fajitas

Provided by: Campbell's Kitchen

Marinated grilled chicken piled into warm tortillas and topped with bold cheese sauce, Pace® Chunky Salsa, green onions and buttery avocado. Colorful, delicious and distinctive!

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Chicken with Almond and Berry Relish

Submitted by: Almond Board

Top marinated broiled or grilled chicken breasts with a bright relish made with raspberries and California sliced Almonds.

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Ice Cream Sandwich with Strawberries

Submitted by: Almond Board

These fruity frozen treats are made with ice cream sandwiches, strawberries, and California Almonds with a drizzle of chocolate sauce on top.

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Coconut Apple Avocado Salad

Submitted by: Jenn

Apples and avocados are combined with yogurt and honey and then sprinkled with coconut, slivered almonds, and blueberries for a refreshing snack.

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Slow Cooker Pheasant with Mushrooms and Olives

Submitted by: MBETHCOOKS

This pheasant recipe results in a moist, tender and delicious pheasant that even my kids will gobble up. Its adapted from a recipe a friend passed on to me.

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Raspberry Sauce

Submitted by: The_Tattooed_Chef

Home Town: Westerville, Ohio, USA

Living In: Fountain, Colorado, USA

This classic dessert sauce can be served with chocolate souffles and cheesecakes, over ice cream, alongside bread puddings—or even stirred into plain yogurt.

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Chocolate Liqueur Souffles

Submitted by: The_Tattooed_Chef

Home Town: Westerville, Ohio, USA

Living In: Fountain, Colorado, USA

These elegant individual souffles make a wonderful ending to a special dinner. Serve with raspberry sauce and fresh raspberries, if desired.

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Green Stuff (Cucumber Guacamole)

Submitted by: Stefanie

This light and refreshing avocado dip is made with several green food items.

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Frozen Lemon Pavlova

Submitted by: shel1

This frozen version of the spectacular Australian dessert has a lighter-than-air lemon cream filling inside an almond-crusted meringue exterior.

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Prawn Biryani

Submitted by: Celestial

Home Town: Riyadh, Ar Riyad, Saudi Arabia

Living In: Karachi, Sindh, Pakistan

This spicy rice dish cooked in mouth-watering prawn curry is extremely easy to make in a microwave oven.

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Shallot Bacon Butter Sauce

Submitted by: Real Butter

Peppered bacon and shallots highlight the rich, creamy flavor of this butter sauce. Serve over vegetables, turkey, steak and potatoes.

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Island Sea Turtles

Submitted by: Real Butter

A twist on the classic turtle, this addictive candy brings together macadamia nuts and bittersweet chocolate with a buttery coconut caramel. Topped with a sprinkling of sea salt, it's the perfect blend of sweet and savory.

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Valentine's Day : Newest

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Daily Recipes

Hot Date with a Chicken

Kings Flat Iron Steak Sandwich

Scampi-Style Scallops Over Linguine

Shrimp Scampi ala Norelllaura

Fruity Frozen PHILLY Cheesecake

Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)

South of the Border Chicken

Kickin' Coyote Chili

Chicken Fajitas

Chicken with Almond and Berry Relish

Ice Cream Sandwich with Strawberries

Coconut Apple Avocado Salad

Slow Cooker Pheasant with Mushrooms and Olives

Raspberry Sauce

Chocolate Liqueur Souffles

Green Stuff (Cucumber Guacamole)

Frozen Lemon Pavlova

Prawn Biryani

Shallot Bacon Butter Sauce

Island Sea Turtles

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