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Main Dish Fish and Shellfish

DAILY RECIPE

Oriental Style Halibut

SUBMITTED BY: dakota kelly

Halibut with carrot, celery, orange juice, soy sauce and pineapple tidbits.

Full Recipe    More Recipes Like This     More Daily Recipes

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Firecracker Grilled Alaska Salmon

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This flavorful fish is a nutritional powerhouse. We've got recipes for baked, grilled, poached, and smoked salmon, plus cooking tips.

Grilled Shrimp Scampi

Choosing and Using Shellfish

Clean and fresh are the watchwords when buying, cleaning, and preparing shellfish. Learn more in our Advice article.

Making Cioppino

Cioppino was created by Italian immigrants in San Francisco as an economical way to use up leftover odds and ends from the day's catch.

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Cleaning Mussels

Mystified by instructions to "de-beard?" Follow our Photo Tutorial for a step-by-step method for cleaning mussels and other bivalves.

Plank Grilling

Native peoples in the Pacific Northwest have used the plank grilling method for generations. Learn how in our Advice article.

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NEWEST MAIN DISH FISH AND SHELLFISH RECIPES                    


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MORE RECIPES LIKE THIS

Honey Glazed Scallops

Submitted by: IMCookinNow
Living In: Denver, Colorado, USA
A simple-to-make baked scallop dish is dressed up with a lemony sweet and tart glaze that adds a hint of garlic and shallot.  

Thai Shrimp Curry

Submitted by: COLLEGE INN® Broth
This Tasty Thai curry with ocean fresh shrimp will have your taste buds swimming in flavor. The best of ocean and land come together in this savory dish of Thai spice and zest.  

Salmon with Brown Sugar Glaze

Submitted by: Tamara
Home Town: Strathmore, Alberta, Canada
Living In: Black Diamond, Alberta, Canada
Serve this quick salmon recipe with rice and broccoli for an easy meal. 

TOP MAIN DISH FISH AND SHELLFISH RECIPES

Grilled Salmon I

Submitted by: Tina
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. 

Marinated Grilled Shrimp

Submitted by: Rachel
Grilled shrimp marinated in tomato sauce, red wine vinegar, basil and cayenne pepper. 

Coconut Shrimp I

Submitted by: Linda Vergura
These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste. 
 
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