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Armenian Pizzas (Lahmahjoon)

Submitted by: PetitePea21
Home Town: Bloomington, Indiana, USA
These individual-sized pizzas are made with tortillas or pitas topped with ground lamb in a tomato-based sauce seasoned with cumin, turmeric and other spices. They're even great as leftovers the next day with a dollop of yogurt on top. 

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Chicken and Stir-Fry Vegetable Pizza

Provided by: Campbell's Kitchen
A pre-baked Italian bread shell is coated with Campbell's® Condensed Cream of Mushroom Soup and topped with stir-fried veggies, chicken strips and Cheddar cheese for a deliciously different pizza.  

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Photo of: Cheesy Chicken Pizza

Cheesy Chicken Pizza

Provided by: Campbell's Kitchen
Prepared pizza dough is topped with shredded chicken, olives, sliced green onion, mozzarella cheese and a zesty mixture of salsa and Prego® Traditional Italian Sauce for a delightfully different pizza. 
Photo of: Spinach and Feta Mini-Calzones

Spinach and Feta Mini-Calzones

Submitted by: Campbell's Kitchen
Feta cheese and spinach are wrapped in flaky Pepperidge Farm® Puff Pastry in this tasty appetizer. Good thing they're easy to prepare because they're sure to disappear fast. 

Pumpkin Hummus, Caramelized Onion and Fontina Cheese Pizzas

Submitted by: BOND 007
Home Town: Wauseon, Ohio, USA
Living In: Hyde Park, New York, USA
I love to fool around in the kitchen and I came up with this flatbread pizza and my parents love it. 

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Photo of: Country French Pizza

Country French Pizza

Submitted by: Simply Potatoes®
This unique pizza combines potatoes, ham and artichokes on top of a prebaked pizza crust. A quick and easy recipe ready in less than 30 minutes. 
Photo of: 1-Dish Pepperoni Cheese Pizza Bake

1-Dish Pepperoni Cheese Pizza Bake

Provided by: Fleischmann's® Yeast
Pizza was never easier than this--spread the sauce, pepperoni and cheese on pizza batter and bake for 30 minutes for a savory, deep-dish treat. 

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Photo of: No Bake Salad Pizza

No Bake Salad Pizza

Submitted by: Red Gold®, Inc.
For this recipe use a ready-to-top prepared pizza crust because of the extra seasonings and cheese already baked onto the crust. The spinach dip adds a unique flavor to this summer afternoon meal. 
Photo of: Tomato and Artichoke Focaccia

Tomato and Artichoke Focaccia

Submitted by: Red Gold®, Inc.
Begin with refrigerator pizza dough and top with basil, tomatoes, artichoke hearts, mushrooms and festive feta cheese. The delicious flavor and aroma will delight everyone’s taste buds. 
Photo of: Great White Pizza

Great White Pizza

Provided by: California Milk Advisory Board
If you like Ranch dressing, this is your kind of pizza. Great White Pizza combines everyone’s favorite cheeses – California Mozzarella and California Monterey Jack – and replaces the traditional red sauce with Ranch dressing for a smooth tasting pizza that is sure to attract attention. 

Italian Easter Pizza

Submitted by: SASSYMOM97
Home Town: Elmhurst, Illinois, USA
Living In: Belvidere, Illinois, USA
This is a very old favorite of Aunt Dora's collection. I believe it's also called a pie, but this is a hearty dish as a snack or breakfast meal. I now have to make it twice a year, so no one can wait for Easter only in my family! 

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Sun-Dried Tomato and Arugula Pizza

Submitted by: SAOPAULO1
This pizza recipe uses sun-dried tomato and arugula mixing taste and texture into a gourmet pizza. 

Chicken and Gorgonzola Pizza

Submitted by: avinamarie
Living In: Wyandotte, Michigan, USA
This flavorful pizza is sure to be a big hit with your family! 

Starkey's Mashed Potato Pizza

Submitted by: Eric Starkey
Living In: Mentor, Ohio, USA
Mashed potato pizza is a pizza using mashed potatoes instead of sauce. I modeled it after a pizza I had at Willoughby Brewing Company, if you like this one, try the original! You can use any toppings you like on your baked potatoes, this is how I like it. Bon Appetite! 

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Photo of: Quick and Easy Pizza

Quick and Easy Pizza

Provided by: Bob Evans®
This quick and easy pizza is topped with zesty hot sausage and mozzarella. 
Photo of: Pear and Prosciutto Pizza

Pear and Prosciutto Pizza

Submitted by: bostoncook
Living In: Boston, Massachusetts, USA
Using a pre-made pizza crust dough, this pizza is topped with oven-roasted garlic and pears, mozzarella cheese, Swiss cheese, and prosciutto. 
Photo of: Butternut Cranberry Sauce Pizza

Butternut Cranberry Sauce Pizza

Submitted by: Genevieve
Home Town: North Salem, New York, USA
Living In: Boston, Massachusetts, USA
Use up Thanksgiving leftovers with this innovative pizza that tops mashed butternut squash with cranberry sauce with toasty pecans, Parmesan and Cheddar cheeses. 
Photo of: Goat Cheese Arugula Pizza - No Red Sauce!

Goat Cheese Arugula Pizza - No Red Sauce!

Submitted by: foodaholic
This pesto-based pizza is an amazingly simple and delicious variation to your regular pizza. Adapted from a pizza idea at a popular Neapolitan pizza restaurant in Washington DC, it'll take minutes to make and will disappear in even less time! 
Photo of: Vidalia Ranch Pizza

Vidalia Ranch Pizza

Submitted by: gramapini
Living In: Clearfield, Pennsylvania, USA
This wonderful white pizza blends the sweet taste of Vidalia onion with ranch dressing and plenty of cheese. 
Photo of: Fast English Muffin Pizzas

Fast English Muffin Pizzas

Submitted by: RHONDA35
Provided by: M&M's
Home Town: Rio Hondo, Texas, USA
Living In: Austin, Texas, USA
Fast and VERY kid friendly.. they can make them and all you have to do is bake them! Pizza sauce, cheese and their choice of topping makes this a great snack or anytime meal! 

 
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