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Showing: Almond Chicken Stir-Fry - Broccoli Pork Stir-Fry

Photo of: Almond Chicken Stir-Fry

Almond Chicken Stir-Fry

Submitted by: Margaret Wilson
Provided by: Taste of Home
Margaret Wilson of Hemet, California shared the recipe for this yummy mainstay. Pineapple juice, ginger and soy sauce lend a slightly tangy flavor to the chicken strips and veggies in this pretty blend. A package of frozen vegetables speeds along the prep time, making this a quick meal for busy weeknights. 

Almond Turkey Stir-Fry

Submitted by: Lori Johnson
Provided by: Taste of Home
When Lori Johnson wants to stir things up in her Four Corners, Wyoming kitchen, she pulls out this quick recipe. 
Photo of: Apricot Beef Stir-Fry

Apricot Beef Stir-Fry

Submitted by: Susan Payne
Provided by: Taste of Home
Apricot slices give a burst of fruit flavor to Apricot Beef Stir-Fry from Susan Payne of Corner Brook, Newfoundland. 'This is a delicious blend with broccoli, onion, cherry tomatoes and strips of beef,' Susan says. 
Photo of: Asian Beef with Snow Peas

Asian Beef with Snow Peas

Submitted by: MARBALET
Stir-fried beef with snow peas in a light gingery sauce. 

Asian Carryout Noodles

Submitted by: Christine L.
A fragrant stir-fry of onion, garlic, chicken, fresh ginger and bok choy is flavored with sesame oil, sherry, soy sauce and hoisin sauce and served over warm angel hair pasta. Sprinkle with sliced scallions and toasted sesame seeds. 

Not Yet Reviewed!
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Photo of: Asian Chicken and Rice

Asian Chicken and Rice

Provided by: Campbell's Kitchen
Stir-fry vegetables seasoned with teriyaki join sauteed chicken and rice in a creamy mushroom sauce. This family-pleasing meal is made complete with a green salad topped with mandarin oranges. 
Photo of: Asian Flank Steak Stir-Fry

Asian Flank Steak Stir-Fry

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Rice noodles can be found in the Asian section of your grocery store. Angel hair pasta is a good substitution. 
Photo of: Asparagus Beef Lo Mein

Asparagus Beef Lo Mein

Submitted by: Dottie Wanat
Provided by: Simple & Delicious
This flavorful stir-fry is easy and relatively inexpensive. It's served over ramen noodles, which is a nice change from rice we usually have. To simplify preparation, I use store-bought garlic infused olive oil instead of minced garlic and olive oil. 
Photo of: Asparagus Beef Stir-Fry

Asparagus Beef Stir-Fry

Submitted by: Marla Deakins
Provided by: Taste of Home
Soy sauce and ginger boost the flavor of this savory stir-fry that features strips of beef and water chestnuts along with tender asparagus. Marla Deakins of Salt Lake City, Utah shared the recipe. 
Photo of: Asparagus-Lover's Stir-Fry

Asparagus-Lover's Stir-Fry

Submitted by: Nancy Street
Provided by: Taste of Home
I find it a challenge to prepare vegetables so that they appeal to everyone...especially children. After tasting this special stir-fry, folks lean to love asparagus in no time. 

Bacon Cabbage Stir-Fry

Submitted by: Lori Thompson
Provided by: Simple & Delicious
If you like cabbage, you'll enjoy this stir-fried side dish shared by Lori Thompson of New London, Texas. 'It's not only delicious, but fast to fix when you need to get dinner on the table quickly,' she writes. 

Not Yet Reviewed!
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Photo of: Beef and Broccoli

Beef and Broccoli

Provided by: Campbell's Kitchen
Steak strips are stir-fried with broccoli and simmered in a tangy tomato sauce. Served over rice, this tasty dish is sure to please your dinnertime crowd. 
Photo of: Beef with Green Onion

Beef with Green Onion

Submitted by: Linda Cilek
Tender beef steak and green onions are cooked together with oyster sauce and sherry. 

Not Yet Reviewed!
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Photo of: Beef, Asparagus and Portobello Stir-Fry

Beef, Asparagus and Portobello Stir-Fry

Submitted by: Campbell's Kitchen
Colorful peppers, asparagus and mushrooms are stir-fried with tender beef in delicious sauce made with Swanson® Beef Broth and served over hot rice. 
Photo of: Better-Than-Takeout Thai Stir-Fry

Better-Than-Takeout Thai Stir-Fry

Submitted by: cricky217
Living In: Richmond, Virginia, USA
This is a really easy recipe for stir-fry and a quick way to cook up some vegetables. This recipe uses fresh broccoli and pre-packaged chicken to make it easier. 
Photo of: Black Pepper Beef and Cabbage Stir Fry

Black Pepper Beef and Cabbage Stir Fry

Submitted by: Pearlie Ng
A very simple Chinese stir fry dish which is fabulous in taste. I saw my husband going for 2 additional servings of it and I had to remind him to leave some for the rest of the family! Serve with hot steamed rice. 
Photo of: Broccoli and Tofu Stir Fry

Broccoli and Tofu Stir Fry

Submitted by: stayathomemom84
Living In: Forsyth, Georgia, USA
This quick and easy stir fry is great served over white rice. 
Photo of: Broccoli Beef Stir-Fry

Broccoli Beef Stir-Fry

Provided by: Holland House®
Thin strips of beef are quickly stir-fried with red peppers and peas in this colorful main course. Freeze the meat just until firm for ease in cutting into thin, uniform slices. 
Photo of: Broccoli Chicken Stir-Fry

Broccoli Chicken Stir-Fry

Submitted by: Kris Lundberg
Provided by: Taste of Home
Julienned carrots and broccoli florets brighten this delectable dish from Kris Lundberg of Baldwin, Wisconsin. 'This is a guilt-free meal,' she informs. 'The fat content is minimal, there's no reason not enjoy dessert afterward!' 
Photo of: Broccoli Pork Stir-Fry

Broccoli Pork Stir-Fry

Submitted by: Wendy Nuis
Provided by: Cooking for 2
I downsized this handy one-pot recipe years ago for my husband and me, writes Wendy Nuis from Stokes Bay, Ontario. It's delicious, versatile and so easy to double when company comes. TIP: Try substituting Italian sausage for pork or adding extra veggies for more color and nutrition, Wendy says. 


 
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