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Stuffed Peppers
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(531)
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Stuffed Peppers
Submitted by:
Bonnie
Green bell peppers are filled with ground beef, cooked rice, tomato sauce, and seasonings, then baked for an hour with additional tomato sauce and Italian-style seasoning.
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(239)
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Stuffed Peppers My Way
Submitted by:
Sandy
Roasted green bell peppers are stuffed with feta cheese and a mixture of rice and green onions.
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(91)
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Stuffed Peppers with Turkey and Vegetables
Submitted by:
LSMITHNY21
Turkey and a variety of vegetables make a great filling for stuffed green bell peppers.
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(43)
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Quick and Easy Stuffed Peppers
Submitted by:
Jen
We love that word - easy. The peppers pre-cook in the microwave while you make the tomato, bean, corn, and green onion stuffing. When both are ready, stuff the peppers, and pop in the microwave again. Top with cheese. Easy!
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(46)
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Stuffed Peppers for Two
Submitted by:
Elaine Carpenter
Provided by:
Taste of Home
MY HUSBAND likes stuffed peppers, but my old recipe made too much. I devised this recipe to accommodate just the two of us. It helps to use a small-size casserole so the peppers won't tip over while baking. For color, I serve steamed carrots with the peppers, rounding out the meal perfectly. --Elaine Carpenter Horseshoe Bay, Texas
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(44)
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Stuffed Peppers
Submitted by:
Nancie Golon
Stuffed green peppers with rice and sausage in cheesy tomato sauce. Tomato soup is used instead of tomato sauce. Very, very good.
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(53)
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Saucy Stuffed Peppers
Submitted by:
Moeliz
This family recipe is very filling. Green bell peppers stuffed with ground beef, onion, and rice, simmered in tomato juice. Serve with hot buttered rye bread.
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(40)
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Cajun Style Stuffed Peppers
Submitted by:
Heidi Slonka
A Cajun twist on a classic rice stuffed green pepper - andouille sausage, shrimp, and Creole seasoning.
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(26)
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Almost Stuffed Peppers
Submitted by:
Taste of Home's Fast Family Favorites
Provided by:
Taste of Home
For a quick way to enjoy an old favorite, stir up stuffed green pepper makings in a skillet.
READ REVIEWS
(21)
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Classic Stuffed Peppers
Submitted by:
Donna Brockett
Provided by:
Taste of Home
Classic stuffed peppers are pared down for two, and the result is a savory and satisfying dish that tastes so delicious, you'll want to double the recipe and serve it to guests. Field editor Donna Brockett of Kingfisher, Oklahoma shared this recipe.
READ REVIEWS
(20)
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Laurie's Stuffed Peppers
Submitted by:
LASELF
Sweet green peppers stuffed with tomatoes, onion, hamburger, sausage, jalapenos, and rice. Easy and delicious.
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(18)
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Greek-Style Stuffed Peppers
Submitted by:
GATOULA
One of the few dishes that is better served cold rather than hot. Absolutely delicious and very Mediterranean!!! It can be made vegetarian by replacing meat with soya.
READ REVIEWS
(14)
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Turkey-Stuffed Peppers
Submitted by:
Julie Grose
Provided by:
Taste of Home
Not all stuffed peppers have ground beef and tomato sauce. Ground turkey and a white sauce give this variation wonderful down-home flavor and appeal. Julie Grose from Lompoc, California shares this recipe.
READ REVIEWS
(7)
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Stuffed Peppers Italian Style
Submitted by:
Dee Dee
These bell peppers are stuffed with a tasty mixture of bread, onions, garlic, olives and anchovies, and slowly simmered in the oven.
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(4)
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Summer Stuffed Peppers
Submitted by:
Pat Whitaker
Provided by:
Taste of Home
Growing up and living in the Willamette Valley of Oregon, we've always had fresh vegetables from the garden, and this recipe allows me to use many of them. These stuffed peppers are equally perfect for lunch or dinner.
READ REVIEWS
(39)
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Beef and Mushroom Stuffed Peppers
Submitted by:
Bob Tipton
A beefy alternative to 'Italian-style' stuffed peppers, great with any white rice-based side dish, or mashed potatoes.
READ REVIEWS
(34)
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Chiles Rellenos (Stuffed Peppers)
Submitted by:
Adriana
This is a great traditional Mexican dish. It takes a little bit of time, but it is worth every minute! Provecho! Serve with a side of Spanish Rice.
READ REVIEWS
(29)
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Stuffed Peppers
Submitted by:
Karen C. Greenlee
The quintessential recipe, just like gram used to make. Green peppers are seeded and stuffed and baked. It 's that simple. The final topping of cheese melts down into the rice and tomato stuffing and makes it gooey and delicious.
READ REVIEWS
(27)
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Tofu and Rice Stuffed Peppers
Submitted by:
N1COLE
Italian style stuffed bell peppers for the vegetarian (can easily be prepared vegan). Even my meat-eating husband loved these.
READ REVIEWS
(27)
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Vegetarian Stuffed Peppers
Submitted by:
Denise Wyatt
This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight.
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