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Crystal's Chicken Saltimbocca

Submitted by: BOCH0924

Boneless chicken breasts are pounded thin, then rolled with prosciutto, provolone, and spinach, and cooked in olive oil and white wine.

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Artichoke and Sun-dried Tomato Chicken

Submitted by: LMVANTASSEL

Chicken is browned, and then cooked with artichoke hearts, tomatoes, and sun-dried tomato pesto in this simple, elegant recipe.

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Quick Lemon Dijon Chicken

Submitted by: PEACEKIKS

Spicy, tangy, flavorful chicken that can be prepared in a snap! Ingredients can be adjusted to taste.

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Chicken with Tomatoes and Olives

Submitted by: WATL1

This is a dish adopted from the Liguria region of Italy combining chicken with tomatoes and black olives. Serve with herbed potatoes and crusty bread.

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Chicken with Shrimp Sauce

Submitted by: CHUNKYMUNKY1

Pounded chicken breasts are sauteed with onions and garlic, then topped with a sauce of chicken broth, lime juice, tomato paste, rosemary, and shrimp.

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Cola Chicken

Submitted by: HAPIFEAT16

Everyone has to try this! Great for BBQ's, picnics, or yummy lunches for your hubby and kids. You will never hear complaints!

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Chicken Voila

Submitted by: mrsapm

Living In: Fort Stewart, Georgia, USA

This is an easy chicken and gravy recipe that can be prepared at the last minute. Serve with mashed potatoes or stuffing and green beans.

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Easy Olive Martini Chicken

Submitted by: Jen

Living In: Baldwinsville, New York, USA

This is a fun recipe for chicken in a gin and vermouth sauce with green olives.

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Paprika Chicken and Potatoes

Submitted by: Amanda1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

Paprika chicken plus cream and white wine is yummy over tender pieces of potato.

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Chicken with Grape Tomatoes and Fried Basil

Submitted by: AMANDA1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

Deep-frying fresh basil in olive oil really brings out its flavor! The chicken is simmered in white wine with thyme, bay leaves, and sweet grape tomatoes. Garnish with fried basil and serve over rice to sop up every last bit of the flavorful juices.

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Andi's Apricot Almond Chicken

Submitted by: ANDREALYNN215

Home Town: Cincinnati, Ohio, USA

Living In: Fishers, Indiana, USA

A great new twist on sweet and sour chicken with apricots, sesame oil, and almond topping. Easily doubled or halved, and quick enough to prepare any night of the week.

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Pineapple and Apricot Skillet Chicken

Submitted by: AlyssaF1

Tender chicken is paired with tangy pineapples and sweet apricots for a truly Caribbean taste. Serve over jasmine rice or couscous.

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Skillet Apple Chicken

Submitted by: Maestrina

This delightfully fragrant mix of chicken, apples, and seasonings will surprise your palate with its complex flavors!

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Chicken Korma II

Submitted by: Kira

Home Town: San Diego, California, USA

Living In: Pearland, Texas, USA

In this mild Northern Indian dish, chicken is simmered in a creamy fragrant sauce with onion, garlic, ginger and cashews. Serve over basmati or sticky rice.

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Chicken Korma

Submitted by: Najwa

Prepare this flavorful Indian korma in less than hour: very little prep is required beyond the measuring of spices, and the slicing of onions. Cinnamon sticks, whole cloves, and cardamom seeds enhance the flavor of the oil in which the onions and chicken are cooked, and the tomato-based sauce is seasoned with ground cumin and coriander and crushed red pepper flakes.

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Cousin Cosmo's Greek Chicken

Submitted by: Orisha

Excellent for a quick weeknight dinner or an taste-pleasing entree for guests, these braised chicken breasts stuffed with a mixture of feta, lemon juice, and oregano, and cooked with fresh spinach and ripe tomatoes, are gratifyingly delicious.

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Chicken Catch a Cola

Submitted by: Benjamin Lankheet

The idea of using a Cola beverage came to me after fixing 'Red eye gravy' that uses coffee for flavor. Here you get the cola flavor with a little sweetness. You will be very pleasantly surprised by the great flavor of this dish. Yum Yum.

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Apple Pan Chicken

Submitted by: Isadore

An easy and quick way to make boneless chicken breast. Chicken is simmered with apples, currants and pine nuts. Serve this hot over steamed rice or serve it cold and sliced as part of a summer time brunch.

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Chicken David

Submitted by: Robin

I received this recipe from a friend and have been making it ever since. Chicken breasts are simmered in a sherry cream sauce with prosciutto, salami and mushrooms. Men love it! This is also a great recipe for a dinner party.